GRAPES:Riesling Renano 70%, Incrocio Manzoni 30%

ORIGIN: Vineyard “Fontane” in Moniga del Garda at an altitude of 180 meters. Soil is clayey and chalky on the foothills. Whole grapes are selected and left to dry for two months before wine-making. The wine matures for at least 12 months in small new allier oak barrels and rest in bottle at least 9 months before been released.

COLOUR: Straw – Yellow becoming golden as it ages.

SMELL: Fruity and complex with honey and nuts.

TASTE: Sweet not sweet, frank and persuasive. full-bodied with good Acidity and a note of caramel with ageing.

SUGGESTED FOOD: ÈGreat meditation wine. Excellent as aperitif with salty snacks and for conversation out of meal. It matches hard cheeses, “gorgonzola”, ”Roquefort“ and “stilton”. Honey food, biscuits and “Fois-gras”

Can be kept in cellar for several years. To be served at 12° C.